Thursday, April 27, 2006

Day 19: Brands Diverge

Valerie and I had to source our natto from different stores this week, so I am eating what I call "classy-packaging" natto for the next few days. I guess it's not as good as Valerie's "knitting-grandmother" brand. I like the mustard sauce, but I wish they would give me more of it. Also, I've begun to feel as if my twirling technique for dealing with the neba neba strings that form between bowl and mouth is lagging behind. I still make a bloody mess eating this stuff.

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